not being one that "observes" valentines day, 
as in my heart and mind its my sister Judy's birthday, 
yesterday i got to make and plate all kinds of treats for those that do while working a long shift
at the Inn at Willow Grove:
-chocolate mereigne with white chocolate mousse and vanilla essence-
-pop rock crusted truffles-
-passion fruit panna cotta-
-pecan and dried cherry backlava with dark chocolate sorbet and blackberry coulis-